Biryani Handi Brass Hammered (Tin Coated) Inside
Heavy hammered brass biryani handi with a traditional food-safe tin lining inside. The rounded form supports steady heat distribution for biryani, rice dishes, curries and slow-cooked Indian recipes.
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Hammered Brass Biryani Handi – Tin Coated Inside
A substantial traditional brass handi with an inner tin (kalai) lining for cooking biryani, pulao, curries and slow-cooked Indian dishes. The rounded body supports steady heating, while the hammered exterior gives the vessel a classic handcrafted appearance.
Key Features:
• Hammered brass construction
• Traditional tin-coated interior
• Rounded handi shape for slow cooking and layered rice dishes
• Heavy 4.5 kg construction for stable use
• Suitable for family cooking, festive meals and professional kitchens
Specifications:
Material: Brass | Interior: Tin Coated (Kalai) | Weight: Approx. 4.5 kg
Care & Use:
Use low to medium heat and avoid heating the empty vessel. Use wooden or silicone utensils to protect the tin lining. Hand wash with mild soap, dry immediately and arrange re-tinning when the brass begins to show through the inner coating.
Ideal For:
Biryani, pulao, curries, slow-cooked gravies, festive meals and traditional Indian cooking.
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